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Since switching to fresh beef for its Quarter Pounders last year, McDonald’s has seen a 30% sales growth for its popular hamburgers.

The USDA’s National Veterinary Services Laboratories in Ames, Iowa, has confirmed the first 2019 cases of vesicular stomatitis on three premises in Texas and New Mexico.

Sonny Perdue may be a champion of big agriculture and agribusinesses in all its forms. But even he isn’t immune to the lure of the vegan Impossible Burger.

Four podcasts to prepare you for your next conversation on “meatless meat.”

Two miles of the National Flint Hills Scenic Byway pass through the Crocker Springs Ranch in Chase County, Kan., which is now offered for sale.

Cattle markets remain under pressure, though good demand was evident on heavier feeder cattle in the northern Plains.

I love the 4th of July because it’s an annual reminder of the sacrifices made by the founding fathers – and all past and current service men and women – that we may live free, eat bacon, and sue our neighbors.

The speed fake meat products capture market share from the real stuff is dependent on money from investors. So what advice does an investment pro offer?

Fair Oaks Farms, a progressive dairy, pork and crop farm in northwest Indiana, was recently the subject of some less than savory media attention.

Tyson Seeking to Boost Food Brands as It Hunts for Acquisitions