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Prime Hospitality Group introduces Certified Angus Beef Brand, becoming the first-ever Kosher restaurant group to serve CAB.

A Northern California company has recalled more than 40,000 pounds of beef products because it was produced without a full federal inspection.

While crops avoided major damage, the cold slowed the growth of livestock and extended a rally in Chicago cattle futures to a record.

A North Dakota company has recalled more than a ton of beef franks due to misbranding.

Understanding the FDA’s December 11, 2013 announcement to remove “improve growth, gain, and efficiency” use of feed grade antibiotics.

Cow/calf and stocker producer Kim Brackett from Buhl, Idaho, was elected by fellow Cattlemen’s Beef Board (CBB) members to serve as CBB chairman in 2014.

For beef cattle prices to continue their record run, the 2014 U.S. corn crop will have to produce record yields, according to a Texas A&M AgriLife Extension Service economist.

Recently, five such social media journalists traveled to the United States as guests of checkoff contractor U.S. Meat Export Federation (USMEF)-Korea to get a firsthand look at the American beef industry, from ranches to research and development facilities.

There is nothing cheap or quick about raising cattle and shortcuts will leave cattle exposed and vulnerable.

Kim Brackett, Jimmy Maxey and Anne Anderson are the new Cattlemen’s Beef Board Officers.