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Checkoff deniers would have you believe per capita consumption data indicate demand is in decline. That claim was debunked 25 years ago.

More than 1.2 billion pounds sold, the third highest sales year for the brand.

Cattle feeding margins improved modestly last week after cash bids rallied nearly $2 higher. Pork producer margins remain in red.

“We most abolish animal ag to prevent the next pandemic.” While animal rights supporters make up a small percentage, they are loud and can mislead consumers with messages like this. Here’s the 2023 activist roundup.

Preconditioning has benefits for those looking to sell their calves and to those retaining ownership. Though it is not a “one size fits all” for operations. The benefits need to be considered along with practicality.

Three primary methods of pregnancy checking cows are available for beef producers. Those who choose not to evaluate pregnancy status are leaving money of the table.

Although mastitis, an infection of the udder, is often considered a dairy cow problem, the disease can also impact beef cows. Here’s what to look for to keep beef herds healthy.

Small things make a big impact, but in the instance of parasites that impact isn’t a good one from a herd health or economic standpoint.

Price-fixing allegations were again levied against America’s largest beef packing companies, this time by a group of small distributors.