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With a lower cattle inventory, per capita consumption will be the lowest since 2015.But while 2023 beef production will be down 6% from last year, it will still be 3 billion pounds greater than 2015.

Currently, foreign meat that is processed in U.S. plants can be labeled “Product of USA.” Arun Alexander, Canada’s deputy ambassador, isn’t convinced this is a good practice.

As you’re contemplating the future impact of today’s genetic decisions, consider the marketability of both feeder calves and potential replacement heifer progeny.

The OFF Act (Opportunities for Fairness in Farming) is promoted as a cure for “swampy secrets” about commodity checkoffs. But the accusations evaporate under a review revealing vast misrepresentations and demagoguery.

The company has doubled the warehouse space available for its veterinary pharmaceutical products. The 1,000-plus temperature-controlled pallet spaces are maintained with a state-of-the-art heating and cooling system.

Following the murders of two Wisconsin men, Garland J. Nelson, 28, of Braymer, Mo. has been convicted of a cattle fraud scheme totaling $215,000.

The push for renewable energy, with a new wave of focus on biodiesel, has a full head of steam and will likely result in changes in how we feed cattle.

With the youngest demographic in the world, the U.S. Meat Export Federation sees Africa as a promising destination for U.S. red meat exports, but not without a number of supply chain challenges.

Before we implement change and take action to move forward with innovation and goal setting, it is important to understand 2 things: 1) What type of operation are you running? 2) What type of operation do you want to be?

Congress’s ag committees on Monday received a letter, urging them to prioritize ag research infrastructure in the farm bill. According to a report, universities need a $50 billion ag research infrastructure overhaul.