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Writer Brian Reisinger connects the dots between ranchers and consumers by sharing how economics, policy, technology and population shifts along with a number of other factors which have led to the reduction in farm numbers over the past century.

Through this project the researchers were able to quantify the degree to which breeds and sires differed across geographical locations and management practices.

A look beyond last week’s headline news surrounding the sell-off in both Live Cattle and Feeder Cattle futures.

USMEF continues to expand the markets for U.S. beef and pork in Asia Pacific.

Improve the resilience of your production system to drought and other climate disturbances by following several researched management systems.

If you plan to wean earlier than normal to alleviate stress on cows and pastures, the seven management practices outlined here can help in the process.

As the fires rage, the extent of cattle losses is unknown and the loss of valuable grazing ground, currently more than 1.1 million acres, is cause for concern.

Strategic grazing in annual grass-dominated rangelands reduced flame length and rate of spread — modifications that resulted in safer and more effective fire suppression.

Whenever animals comingle, the chances of pathogen transfer occurs, so exhibitors need to be diligent about biosecurity practices at shows and upon returning home.

Walz’s selection is seen as a strategic move to appeal to rural voters and progressives, given his track record of progressive policy achievements and his Midwestern charm.