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A Missouri judge has ruled Missouri Prime Beef Packers must process cattle supplied by Niman Ranch in accordance with a previously executed agreement between the companies.

Rural communities are likely to see an outbreak of the COVID-19 variant omicron later than big cities but Chief Medical Advisor to President Biden, Dr. Anthony Fauci says the pandemic will eventually end.

American Farm Bureau Federation delegates voted to oppose government mandates that force livestock processing facilities to purchase a set percentage of their live animal supply via cash bids.

ABS Global becomes the 87th new member to join the Global Roundtable for Sustainable Beef in the last 12 months, working with producers, processors and retailers on a pathway to climate neutrality in the beef industry.

Seedstock and commercial cattle producers enrolled a record 756 head of Hereford and Hereford-influenced steers in the American Hereford Association’s (AHA) 2022 feedout programs.

The Covid-19 pandemic greatly effected the food supply chain. With another surge on the rise, consider ways to expand market opportunities and minimize disruptions during these times.

Calving during daylight means calves are born during times of warmer temperatures, cows calving are easier to find and provide assistance if needed and accordingly, more calves saved and alive.

The American Association of Bovine Practitioners (AABP) recently released a first-of-its-kind document on cattle vaccine guidelines.

What do consumers want? Animal Agriculture Alliance’s 2022 Stakeholders Summit will dive into the question, hoping to stay ahead of the next wave of consumer preferences.

It’s no surprise pork products made the U.S. CBP’s Top 10 Agriculture Seizures of 2021 list more than once. Protecting animal ag is a high priority, especially as deadly swine viruses like ASF move closer to the U.S.