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Texas A&M AgriLife researchers investigate the impact of adaptive grazing management on the long-term sustainability and biodiversity of landscapes enrolled in the Conservation Reserve Program.

Help cattle weather the elements and combat cold stress when the temperature drops.

Noble Research Institute’s Hugh Aljoe encourages ranchers to manage their operations in synchrony with nature and the four ecosystem processes to repair, rebuild, revitalize, and restore the ecosystem function.

Sen. Josh Hawley introduces the Protecting Interstate Commerce for Livestock Producers Act to protect farmers from costly regulations – made in other states – that will hurt their business and drive-up consumer costs.

It was a seasonally quiet week in grocery store meat departments and up the distribution chain for turkeys and hams, reports Steiner Consulting Group in the Daily Livestock Report. Here’s a look at pork, turkey and beef.

A summary of 15 years shows how feedlot production continues to develop and reflect changes in cattle genetics and feeding technology and management.

Declining cattle futures prices continue to pressure cash prices. The cheaper inventories are working to pad the packer’s pocket as evidenced by a few plants operating on Saturdays.

While tighter cattle numbers and further declines in beef production will support higher prices, demand will increasingly become the critical market driver in 2024.

Corn silage is an excellent source of energy for cattle and replacing a portion of corn in cattle diets with silage should be a economical solution.