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While several brand-name and generic products are available at a variety of price points, what questions do you ask yourself when there’s a sick animal needing care?

Florida producers rushed to reach their cattle on Thursday after trees downed by Hurricane Ian broke fences and rain from the fierce storm flooded pastures.

Learn the six metrics a beef veterinarian recommends to help ensure your bovine respiratory disease (BRD) control program is set up to maximize profit.

Even a 10% reduction in U.S. beef exports and imports would cause a significant disruption to prices and quantities of both feeder cattle and fed cattle, according to a new economic analysis.

USDA just announced “major actions” to “spur competition, protect producers, and reduce costs.” Such an announcement might be more intimidating to the free market than helpful.

Gardiner Angus Ranch’s 18th fall production sale saw 169 buyers from 26 states and Mexico acquire 1,178 head.

Higher prices have made it difficult for businesses that depend on highly trained horses to continue normal operations.

Ground has broken on a $30 million renovation and expansion at the University of Missouri College of Veterinary Medicine’s Veterinary Medical Diagnostic Laboratory.

The North American Meat Institute and America’s leading meat companies are advancing industry-wide best practices and increasing access to nutrient-dense meat for families in need.

California passes a new law to encourage hunters to be more aggressive in reducing the state’s feral pig population.