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Brian Bledsoe of Brian Bledsoe Weather explains what’s driving the record heat, how long it may last and why it’s not a repeat of 2012.

While mature cow weights have climbed for 60 years, Oklahoma State analysis explains the link between cow size and carcass weight is more modest than the industry assumes.

From a violent collision to a forced recovery during a blizzard, one farm woman learns trading productivity for rest isn’t a weakness, but a necessary act of grace and healing.

Although EPDs are only comparable within breed, producers can utilize the Across-Breed EPD Table to accurately compare bulls across breeds.

With more than 800,000 acres burned, a grassroots network of ranchers helping ranchers is providing a lifeline of hay and hope for Nebraska beef producers.

Joe Kooima of Kooima Kooima Varilek says cattle and hogs are struggling Thursday with the set back in the equity markets.

Eye-tracking research sheds light on decision-making at bull sales.

Carcass quality continues to soar higher.

Why consistent herd records are the key to a successful ranch transition and long-term production success.