News
Register by Sept. 30 to secure a place at the educational event.
The vast majority of the 1.6 million acres — nearly 2,600 square miles — that burned in Oregon, Idaho and Washington this year are federally owned, data show, with large swaths of that public land used as rangeland for livestock grazing.
Fall is one of the most important times to evaluate the condition of your cows.
Pregnancy checking opens doors for producers to manage their herds strategically.
A single calf production system breeds replacement heifers to calve as 2-year-olds, calves are weaned around 100 days of age.
Grizzly bears have been feeding on cattle along the banks of Henry’s Lake in Eastern Idaho, and one rancher believes officials have taken too little action to protect his livestock.
A Rebuilding the Beef Herd program is scheduled for 8:30 a.m. to 3:30 p.m. Sept. 25 at Camp Cooley Ranch in Franklin, Texas, 4297 Camp Cooley Ranch Road.
Separating calves from their dams causes behavioral changes that lead to stress.
Get weaned calves eating to address health issues and maximize performance potential.
Boehringer Ingelheim Vetmedica, Inc. (BIVI) announces the introduction of the Market Ready Quality Feeder Calf Preconditioning Program for beef producers.
In Thayer, Neb. school children are getting plenty of beef thanks to area cattlemen who have donated cattle to the school lunch program.
As fall is rapidly approaching, ranchers are taking the necessary steps to prepare for weaning.
The ranch pasture is slowly being restored while a complex of researchers look into the sustainability of a small, grass-fed cattle operation that could be a trademark reservation product.
With the current price of cattle, it is wise to do everything possible to protect your investment.
A Henryetta, Okla. man surrendered to authorities Wed. and was charged with seven felony counts of larceny of livestock after stealing seven calves from an Okfuskee County, Okla. rancher.
Top industry speakers featured at Commercial Cattlemen’s Symposium at National Convention Sept. 9 in Grapevine, Texas.
Beef herd owners facing genetic data overload at breeding time can find help.
The beef industry in South Dakota makes a significant contribution to economic output and development in the state.
As massive wildfires blaze across the West this week, the need to address the increasing wildfire threat is even more apparent.
The North American Limousin Foundation published its fall international cattle evaluation (ICE) resulting in another release of EPDs for Limousin and Lim-Flex animals.
Should I convert some of my irrigated crop acres to grass?
Cow/calf producers can add significant value by implementing a preconditioning program, which can pay off all the way through to the feedlot.
A giant blaze on the Idaho-Oregon border grew to 414 square miles Friday afternoon, scorching grassland ranchers need to feed cattle and primary habitat for a bird being considered for federal protection.
There are a number of advantages and disadvantages related to creep feeding.
You might want to consider a “Bud Box” and double alley when building your new cattle handling facilities.
The Texas A&M AgriLife Extension Service in Haskell County will host a Range, Pasture and Cow/Calf Program on Aug. 26 at the Haskell Civic Center, 200 S. Ave. B, Haskell, Texas.
Price and market uncertainties pose a significant risk to cattle producers.
Calves after weaning can undergo a considerable amount of shrink in bodyweight as a result of stress and diet changes
The new website provides a one-stop location for beef producers to access reliable genetics and genomics information.