Risk Management

If you want to disrupt a government, disrupt the food supply. “Ag is critical infrastructure,” says Andrew Rose, strategic advisor. “Three weeks without food and agriculture, and it’s over.”

How well prepared is your operation to manage risk? Here’s a list of the top 5 risks and ways to mitigate the challenges.

FADs are a constant threat to the livestock industry. The country is more tuned in to this struggle than ever before with the recent COVID-19 pandemic. National Pork Board’s Dave Pyburn and NCBA’s Ethan Lane discuss why.

“Every time there is a downswing or times get hard, some people will revert to stealing. If things don’t start picking up, people will start picking things up.”

Sometimes, the slightest of differences between groups of feeder cattle can significantly affect their value when sold as fats. Understanding these subtle nuances can help you more effectively market your future calf crops.

Sometimes, the slightest of differences between groups of feeder cattle can significantly affect their value when sold as fats. Understanding these subtle nuances can help you more effectively market your future calf crops.