Calves
No one time fits all, so producers should consider several factors when determining when to calve.
Treatment works, but treating one cow – let alone several – takes time. Extension specialists explain what a good management plan for avoiding pinkeye from the start looks like.
Even if you’re just feeding your own livestock, knowing the cost of stored feed still matters.
Extension livestock economist James Mitchell summarizes the sharp increases in beef prices the first half of 2025.
K-State veterinarian Bob Larson says 3% to 5% of calves suffer from pnemonia each year.
Chris Swift says the beef industry is in a tiger trap it can’t get out of with a wide basis spread — the cash market is trading considerably higher than the futures.
According to Kansas cow-calf producer and feeder, Sam Hands and his daughter, Marisa, genetic selection and data management are crucial to managing the antagonisms in today’s beef industry.
K-State veterinarians review a case of 20% open heifers and discuss potential causes for the reproductive issue.
Work with your local veterinarian to evaluate your herd’s deworming program to identify potential areas of improvement.
As a beef producer, you can’t control the heat. But you can consider these tips to help cattle stay comfortable during times of potential heat stress.
Are you measuring the impact of your current calf management decisions? And assessing the potential added value of implementing management practices that you currently don’t employ?
Native to east Asia, the ALHT was first detected in New Jersey in 2017. Since then, it has spread to more than 20 states with recent confirmations in Illinois, Michigan and Iowa.
Expanding its livestock product line, FBN adds Ridley Feeds, fencing supplies, equine products and more.
2025 BIF Seedstock Producer of the Year, River Creek Farms, uses cutting-edge genetic and reproductive technologies to improve predictability, reduce risk and accelerate genetic progress within their Simmental-based herd.
Price Ranch was named BIF Commercial Producer of the Year during the BIF Symposium on June 11 in Amarillo, Texas.
The Odde family finds success focusing on producing the next generation of a profitable cow herd while educating and raising the next generation of beef producers.
Identifying the misunderstandings of parasite control.
CattleFax recently shared the results of its 2024 cow-calf survey representing more than 350,000 cows.
In addition to the improvement of feed efficiency, ionophores have a derived benefit of preventing and controlling digestive disorders such as acidosis and bloat.
Tips for producers to protect their livestock from theft.
Consider these important reminders before opening the pasture gate.
Prevention and early intervention is key to dealing with pinkeye.
Information about Hereford Feedout Program, LMA Auctioneering Scholarship and Toxic Plants and Livestock Health Webinars.
Strategies for evaluating herd performance following calving.
Millions of pounds of ground beef are thrown away each year because of foreign material contamination. This is not just about isolated incidents but a widespread practice that needs immediate attention.
Well-designed, versatile and practical cattle working facilities reduce stress on cattle and producers.
Implementing low-stress handling techniques while working cattle can save producers time, money, injury and headaches.
In light of escalating gray wolf activity, sheriff departments from seven California counties are uniting to oppose environmental polices they believe threaten ranchers and farmers.
As pastures green up, cattle producers are preparing for spring processing. Consider these tips as you plan to protect your herd.