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K-State veterinarians look at the benefits of supplementing calf nutrition with the practice of creep feeding.

Check out the Sterling Marketing Profit Tracker for week of Aug. 15.

By automating repetitive data tasks, artificial intelligence allows farm teams to spend less time behind a screen and more time focusing on animal husbandry and field work.

Minimize treatment costs and prevent fatalities by spacing out stressors, optimizing nutrition and using the “Rule of Three.”

OSU Extension Veterinarian Dr. Rosslyn Biggs explains why keeping cows and calves in sight during weaning beats the “cold turkey” approach for weight retention and lower stress.

New research suggests beef-on-dairy cattle may deliver their biggest feedlot advantage when they enter at lighter weights.

By pairing an efficient chute routine with a bovine-appeasing substance, a Missouri cattle operation has significantly reduced fence-walking and stress-related sickness.

More than 1,100 union members vote “yes” to return to work.

A disease once in the center of cattle abortion research has faded from the conversation, but its economic and reproductive impact remain.

Establishing a VCPR with a local veterinarian is more than a legal checkmark — it is a critical tool for tailored herd management, proactive health planning and legal access to crucial medications.