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The impacts of tariffs on U.S. red meat is yet to be determined, but industry remains hopeful in the process of negotiations.

By: Karla Blackstock, Executive Director of the American Dorper Sheep Breeders’ Society and Dan Quadros, Ph.D., Small Ruminant Specialist with the University of Arkansas Division of Agriculture

Alltech released the 2024 U.S. Harvest Analysis which highlights the rising mycotoxin risks and strategies for proactive management.

By Dr. Adolfo Pereira & Dr. Kelley Neuhold at Westway Feed Products

Greater Omaha Packing Co. announces new program to certify Hereford-sired finished cattle.

Shrinking cattle inventories in recent years leads to a wide range of impacts on the multi-sectored cattle industry.

While Canada and Mexico have taken measures to address U.S. concerns, China’s response remains muted, potentially setting the stage for further trade tensions.

Secretary of Agriculture Brooke Rollins confirms those payments will be released before the March 21 current deadline in an exclusive interview with Farm Journal on Thursday morning. She also outlined the timing of the $1 billion just announced to combat avian flu.

Investing in employee development is just as important as investing in equipment. By building a skilled and engaged workforce, farmers can boost efficiency, retention, and long-term success.