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Good choices during load-out eases the ride.

CEO steps down, then says he’s retaking role hours later.

Increased U.S. beef production and lower cattle prices are reversing the trend of recent years, where beef exports decreased as record high prices rationed demand in both domestic and international markets.

With three-quarters of 2016 nearly in the books, we see continued expansion of the beef cow heard and continued increases in beef production.

The live cattle market should begin creeping up the next several weeks as it searches for its fall high which precedes the holiday season.

Cattle slaughtering in the U.K. dropped to the lowest level since at least 1970 last year, as herd sizes declined to the smallest in decades, the Agriculture & Horticulture Development Board said.

Can changes to a cow’s energy intake during the second trimester enhance the quality of beef her offspring will produce? What effect might it have on the reproductive ability of the cow’s offspring?

Packers came into the week bidding aggressively and the result was another week of record-high prices.

News that U.S. beef and cattle prices hit record high prices early in the new year is a good sign for producers and even some consumers.

Change and volatility are commonplace in today’s agricultural markets, and those trends have been no different in cattle marketing for nearly 20 years.