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Just 8% of U.S. pastures are in poor to very poor condition, according to USDA. It is a 2% improvement from last year.

Job growth has continued to drop the past few months, a sign that consumer beef demand could be in trouble.

Stan Kroenke, the billionaire owner of the NFL’s Rams, has agreed to purchase the historic W.T. Waggoner Estate Ranch in Texas, representatives of the ranch said on Tuesday.

Cattle inventory in Tennessee increased 6.4 percent to 1.83 million head while the beef cow herd increased 2.6% to 896,000 head.

Restaurant Brands International Inc., the owner of Burger King and Tim Hortons, reported fourth-quarter profit that topped analysts’ projections after new menu items helped sales at the burger chain.

The market is not falling off and disappearing, but rather the market is telling the industry that beef continues to be a highly desirable meat protein.

The price for uncooked beef steaks has come down recently, helping earnings at restaurant chains such as Texas Roadhouse Inc.

Cattle prices have dropped more than 32% during the last 16 months, but beef prices haven’t seen the same dramatic decline.

U.S. cattle producers are in the midst of aggressive expansion.

“Where’s the beef?” The catchy slogan could be updated to “Where’s the fresh, quality beef?” And the answer would still be the same: Wendy’s.