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Understanding stress and risk in production agriculture.

Join the Movement: Become a Member of Country Natural Beef

How one rancher is tackling hunger and reviving the local beef industry with a public-private partnership.

Economist Dave Weaber shares beef market insights to help producers navigate demand, risk and future opportunities.

University of Kentucky’s Kenny Burdine explains how the cattle markets reacted to the NWS news on the heels of the August cattle-on-feed report.

K-State beef cattle experts emphasize the importance of clean, high-quality water in managing livestock.

Brad Kooima of Kooima Kooima Varilek says live and feeder cattle futures gapped lower on the opening after a human case of New World screwworm (NWS) was announced over the weekend.

Texas Tech’s Jennifer Koziol shares a comprehensive overview of strategic heifer development — focusing on selection, health, nutrition and breeding strategies.

An individual who had traveled to the U.S. from El Salvador has been confirmed with NWS.