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Being prepared for a wildfire is something that we can do year-a-round, just a small amount of preparation can make a difference if you are ever faced with an oncoming wildfire.

Colorado State University will receive grants totaling nearly $1 million to study ways to reduce the risk of feedlot heart disease (FHD), a disease which has increased in recent years.

After 35-year-old Chad Schmit died unexpectedly at the Minn. Beef Expo this year, the Shorthorn Assoc. pulled together a final sale that turned into a fitting tribute for a man who loved show cattle and helping youth.

The National Fish and Wildlife Foundation has awarded Sand County Foundation a three-year grant to accelerate the adoption of regenerative agriculture among private landowners in Wisconsin’s Lake Michigan watershed.

Optimism that has built in feeder cattle markets in the second half of the year has been enhanced and consolidated with the fed cattle market breaking out and moving sharply higher in the last two months of the year.

Cash bids were scarce last week with packers facing shortened slaughter schedules the next two weeks. Cash prices were $2 lower in all regions.

Fierce winds across Kansas this week sparked a slew of wildfires, as some ranchers lost their homes, barns and livestock. Around Paradise, Kan., there are some ranch families who say there is nothing left.

Alfalfa is the third-highest crop for economic returns in the U.S. and is a feed source for that can reduce the need for costly nutritional supplements when cattle are primarily feed other types of diets.

Through genetic potential, sensors from the environment, and actual practices, producers can predict when an animal is going to be finished or when the animal is going to be optimum in its marketing.