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2026 State of the Beef Industry
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Beef Production
It’s Time to Remove Fescue Seed Heads to Reduce Toxins
Missouri forage producers should begin removing seed heads from tall fescue grass pastures soon to reduce toxic endophytes that thwart herd health and profits.
May 23, 2023 10:57 AM
·
Craig Roberts - Missouri Forage Specialist
Craig Roberts - Missouri Forage Specialist
May 23, 2023 10:55 AM
Ag Policy
U.S. States Reach Colorado River Water Conservation Deal
Seven U.S. states along the drought-starved Colorado River have reached a deal with the Biden administration to conserve water in a “historic consensus” to prevent supply problems for big cities as well as farmers.
May 22, 2023 03:28 PM
·
Reuters
Industry
U.S. Red Meat Training Program Launched in Colombia’s Foodservice Sector
The Butcher Shop Program is helping Colombian butcher shops improve sales of U.S. red meat is expanding into the foodservice sector to work directly with Colombian restaurants.
May 22, 2023 02:18 PM
·
USMEF
Education
Just How Bad Can a Farm Transition Go? 4 Lessons Learned
Ron Rabou spent the first 26 years of his life expecting to return to his family ranch. When his dad passed and it came time to transition the farm, negotiations weren’t as easy as he imagined. Here’s what he learned.
May 22, 2023 02:09 PM
·
Jenna Hoffman
Opinion
Speer: OFF Act Coalition: The Camel and the Tent
One more column on the OFF Act regarding the coalition of groups that have some “dubious partners” with “questionable motives,” Speer says.
May 22, 2023 02:05 PM
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Nevil Speer
Industry
U.S.-Mexico Trade Relations are Key
USMEF Spring Conference guest speaker Kenneth Smith Ramos, a former chief NAFTA negotiator for Mexico, says ag trade has thrived under NAFTA and its successor pact, USMCA, bolstering food security across the continent.
May 22, 2023 02:01 PM
·
Jennifer Shike
Opinion
Kenzy: OFF Act Sets New Standards for Government
“It is time for members of Congress to listen to those they truly represent,” says R-CALF president Brett Kinzey, “the people whose passion and time is centered on their fields and pastures, not inside the Beltway.”
May 22, 2023 01:58 PM
·
Brett Kenzy
Brett Kenzy
May 22, 2023 01:49 PM
Beef Production
Peel: Here We Go Again
For the second time in a decade, drought has pushed cattle numbers in the U.S. lower than planned and lower than needed to meet the demands of the market.
May 22, 2023 01:20 PM
·
Derrell Peel - Oklahoma State University
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Write It Down: How Grazing Plans Drive Herd Growth, Drought Resilience and Market Access
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Angie Stump Denton
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Cattle Fall with Technicals, Lower Beef: Hogs and Grains Bounce
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Michelle Rook
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How an Oklahoma Panhandle Ranch Achieved 70%-Plus Prime
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Briley Richard
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Borrowing from Dairy: Why Beef Calves Need a Colostrum Strategy
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Rebekah Mathews
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Why Japan’s Taste for U.S. Beef Matters for American Ranchers
October 02, 2026 02:09 PM
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Alaina Hand
Education
Cow-Calf Checklist: Strategic Weaning and Winter Prep
October 02, 2026 01:25 PM
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Jason Warner, K-State Extension Cow-Calf Specialist
Markets
Cattle See Profit Taking After Fresh Highs, Plunging Beef
October 02, 2026 10:59 AM
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Michelle Rook
News
From Blue Sky to Gold Standard: Mark Gardiner’s Unapologetic Push for Beef Quality
October 02, 2026 08:27 AM
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Angie Stump Denton