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Industry experts joined the Consumer Perspectives Panel to explore new avenues for Certified Angus Beef® to meet consumer expectations and grow consumer trust and beef demand.

By analyzing expenses of your operation and where you spend your time each day, there may be areas to improve to create a more financially sustainable operation.

Although China imported more than $205 billion worth of agricultural products in 2021, including more than $37 billion from the U.S., trade barriers deterred China’s imports from reaching even higher levels.

Leaders of trade organizations representing hundreds of Michigan businesses called on Congress to intervene in the rail labor dispute that threatens to shut down America’s freight rail network in early December.

It seems likely that many producers have adjusted herd inventories, given hay and feed supplies, to be able get through the winter.

Genetic improvement can be complicated. Here’s a look at the basics.

Trust In Beef™ announced Syngenta has joined as a partner of the collaborative value chain program helping ranchers integrate climate-smart agriculture systems into their operations

Pelosi said the House this week will “take up a bill adopting the tentative agreement—with no poison pills or changes to the negotiated terms—and send it to the Senate.” Some industry leaders feel it will pass.

McDonald’s Corp. is accusing leading suppliers of pork of conspiring to fix pork prices over the past 14 years in a lawsuit filed Nov. 25.