News
Determining open cow(s) early allows producers to select the best strategies that targets the highest potential revenue.
Management tips to help producers maintain and potentially increase production in the cow herd.
The way to maximize calf weight is knowing and controlling direct and overhead costs incurred up to weaning.
The Red Angus Breeder of the Year award was presented to Neil and Anita Hueftle, Cozad Nebraska.
Indian Canyon Ranch, Lamesa, Texas was honored as the 2015 Commercial Producer of the Year during the Red Angus Association of American national convention.
Gary Jacobson, Hitterdal, Minnesota, was honored as the 2015 Red Angus Association of America Advocate of the Year.
The Hall Red Angus was honored as Red Angus Pioneer Breeder of the Year during the Red Angus Association of America convention held in Grapevine, Texas Sept. 9-11, 2015.
Producers have a few options for their calves after weaning.
The third-annual National Anthem Singing Contest, hosted by the National Cattlemen’s Beef Association, is now open for entry.
Beef cow-calf producers have worked hard since that 60 to 90 pound calf hit the ground in the late winter-early spring calving season.
Washington wildfires take a terrible toll on ranchers who lost hay, pasture, fences and cattle to historic wildfires.
The National Cattlemen’s Beef Association appreciates the efforts of the Senate in reauthorizing Mandatory Livestock Price Reporting through 2020.
As South Texas ranchers rebuild their herds after years of devastating drought, it’s the perfect time to improve the genetics of their livestock, according to experts with the Texas A&M AgriLife Extension Service.
Cows and cowherds who have spent the summer in the mountains are greeted in villages with traditional music and food around Switzerland each autumn.
Register by Sept. 30 to secure a place at the educational event.
The vast majority of the 1.6 million acres — nearly 2,600 square miles — that burned in Oregon, Idaho and Washington this year are federally owned, data show, with large swaths of that public land used as rangeland for livestock grazing.
Fall is one of the most important times to evaluate the condition of your cows.
Pregnancy checking opens doors for producers to manage their herds strategically.
A single calf production system breeds replacement heifers to calve as 2-year-olds, calves are weaned around 100 days of age.
Grizzly bears have been feeding on cattle along the banks of Henry’s Lake in Eastern Idaho, and one rancher believes officials have taken too little action to protect his livestock.
A Rebuilding the Beef Herd program is scheduled for 8:30 a.m. to 3:30 p.m. Sept. 25 at Camp Cooley Ranch in Franklin, Texas, 4297 Camp Cooley Ranch Road.
Separating calves from their dams causes behavioral changes that lead to stress.
Get weaned calves eating to address health issues and maximize performance potential.
Boehringer Ingelheim Vetmedica, Inc. (BIVI) announces the introduction of the Market Ready Quality Feeder Calf Preconditioning Program for beef producers.
In Thayer, Neb. school children are getting plenty of beef thanks to area cattlemen who have donated cattle to the school lunch program.
As fall is rapidly approaching, ranchers are taking the necessary steps to prepare for weaning.
The ranch pasture is slowly being restored while a complex of researchers look into the sustainability of a small, grass-fed cattle operation that could be a trademark reservation product.
With the current price of cattle, it is wise to do everything possible to protect your investment.
