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University of Kentucky’s Kenny Burdine shares strategies small operations should consider to improve their profitability.
New Farm Journal research explores six keys highlighting consolidation risk, regional divides and expansion sweet spots in a shifting landscape that prioritizes integrity and a tech mindset.
In partnership with the National Fish and Wildlife Foundation, the goal of McDonald’s largest-ever investment in regenerative agriculture is to help cattle producers accelerate regenerative grazing practices.
Kansas rancher Debbie Lyons-Blythe is USRSB’s January spotlight for the International Year of the Woman Farmer (IYWF) celebration.
From incentives for conservation easements to a push for sustainable industrial growth, Gov. Bill Lee shares his strategy to protect the future of agriculture in Tennessee.
While inflation remains above the Federal Reserve’s target of 2%, the outgoing president and CEO favors a pause on interest-rate reductions while noting AI’s potential to shift labor needs