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Beef producers have a significant influence on meat quality through breeding choices and nutrition management.
Check out Sterling Marketing’s Beef Profit Tracker for week ending April 5.
Farmers and ranchers use controlled or prescribed burns to enhance native grasslands as well as reduce fuel loads that ultimately reduces wildfire risk.
Non-tariff barriers, which also include food safety regulations, are “orders of magnitude” more important than tariff rates.
Researchers look at four factors that contribute to early pregnancy loss: embryo, cow, bull and environment.
Beef exports higher to Korea and Canada while uncertainty looms for China