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The American Hereford Association is equipping members with knowledge and tools they need to be impactful marketers in all market conditions.
Bipartisan legislation to create new direct-to-consumer options for beef producers, processors and small meat markets without compromising food safety standards or market access is supported by NCBA.
Ag economist Derrell Peel says past events provide a case study to current market conditions and give a clue into the way markets respond to disasters.
Burger King® restaurants and Cargill are teaming up with World Wildlife Fund (WWF) and ranchers within the Northern Great Plains to launch a three-year grasslands restoration program.
Valuable dinosaur fossils found on a Montana ranch belong to the owners of the land’s surface rights, not the owners of the mineral rights, according to a ruling by the 9th U.S. Circuit Court of Appeals.
Demand for calves with documented health records and backgrounded for 45 to 90 days has become so strong that auction premiums are receding while steep discounts may apply.