Big strides have been made since the Beef Quality Audit of 1991 pointed out changes needed to meet consumer demand. At the Feeding Quality Forum, a Certified Angus Beef executive talked about responding to those needs.

Packers were still hunting front end cattle late last Friday, knowing that feeders would have their sights set on a higher December board for the trade this week.

Last month your industry launched a program to help counter the environmental and animal welfare concerns by highlighting how cattle are raised under BQA guidelines.

Imagine how valuable a technology could be in your animal health program that provides a daily list of calves not visiting the feed bunk or water tank in the last 24 hours.

Kansas Livestock Association Vice President of Communications Todd Domer retired October 31 after more than 34 years with the organization.

The American Hereford Association (AHA), in collaboration with HRC Feed Yards, is gearing up to provide a Hereford Feedout Program this fall for purebred and commercial cattlemen.