Katie Wagner

Latest Stories
Early bird discount available until May 1 for Beef Improvement Federation Research Symposium and Convention to be hosted in Boise, Idaho.
Eye-tracking research sheds light on decision-making at bull sales.
Researchers spotlight how selecting cattle for lower methane emissions could deliver long-term gains in efficiency and sustainability for the beef industry.
UNL researchers are linking cattle genetics and rumen microbes to find ways to cut methane losses and boost feed efficiency on ranches.
Permanent, profitable efficiency gains will keep beef on the menu.