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Secretary Vilsack surprised at ranchers’ pushback of a second checkoff

Arby’s focus on meat sandwiches helps boost sales.

A new study shows that Country of Origin Labeling (COOL) has not adversely affected trade with Canada and Mexico.

The picture being painted for 2015 is a market drop off in cattle demand and beef production.

Florida cattle officials are asking the Legislature to create a marketing program that could raise up to $900,000 annually to promote beef consumption and research in the state.

Jimmy Maxey, Anne Anderson and Brett Morris are New CBB Officers.

Beef production is looking to increase from original projections, while exports are dropping off a bit.

The expansion of the nation’s cattle herds for the first time since 2007 is largely the result of record-high cattle prices and the availability of more abundant feed.

The Beef Checkoff Program announced that Extra Lean Ground Beef is now certified by the American Heart Association to display its recognized and respected Heart-Check mark.

What will the future of cattle feeding look like?