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From monitoring body condition to planning for early weaning, K-State’s Jason Warner shares a checklist to keep your operation on track through the summer heat.

From microbiology student to cattle innovator, Amanda Butterfield is proving that the most sustainable farms are the ones built on partnership and science.

The June Farm Journal Ag Economists’ Monthly Monitor reveals a majority of ag economists support reopening the Mexican border and rank weather and input costs as more immediate threats to the U.S. cattle herd.

The move will start a six-year review period as the U.S. pushes for stricter automotive content rules in negotiations with Mexico.

Aimed at stabilizing regional markets amid 75-year herd lows, the new program offers a financial lifeline to non-dominant, U.S.-owned packers.

New Missouri-based research offers insight into how bovine anaplasmosis spreads naturally and why infected ticks have remained so difficult to detect.

Strong prices offer cow-calf producers a rare opportunity to move beyond debt repayment and build a liquidity cushion that ensures long-term survival.

Despite its name, New World Screwworm (Cochliomyia hominivorax) is not a worm, it is a fly, and one of the most serious biosecurity threats facing livestock producers across the Americas today.

At Kieler Farms, beef-on-dairy is now a core piece of the business, with about 1,300 head finished each year and a system built to carry cattle from calf to harvest.

Prompt action can help preserve joint function, while delayed treatment may lead to chronic lameness and reduced longevity.