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A defined breeding season is important to permit meaningful record keeping, timely management and profit potential.

Oklahoma State University meat scientist Gretchen Mafi has studied the scientific differences between beef that comes from animals finished on a grain diet versus those animals finished on grass.

The House last week has already passed its WOTUS rule resolution and it’s up for a Senate vote. The White House has pledged a veto of the measure, should it reach President Joe Biden’s desk.

U.S. Meat Export Federation leaders share the importance of supporting fellow producers and other key partners and release impact numbers of red meat exports on corn and soybean values in the U.S.

Recurring drought calls for forage producers to get back to the basics of farming and prepare for the inevitable – there’s going to be drought.

Composite breeds like Lim-Flex provide hybrid vigor in a straightbred system.

Electrolytes can serve as a needed boost for a scouring calf. Here’s a look at what’s in electrolyte products, how much electrolytes should be given and a few ways and tips on how to give electrolytes to a calf.

Total land in farms decreased 1.9 million acres to 893,400,000 acres in 2022 versus 2021. Here is other noteworthy farmland data, courtesy of USDA’s Farms and Land in Farms 2022 Summary.

While some parts of the U.S. remain in drought conditions and the soil moisture profile is in a deficit due to months of below normal precipitation, grass growth will likely be impacted this spring.

Fixing fences in the spring can be quite a task. Neil Mentzer of Gallagher shares his favorite fencing tips and tools to help make spring fencing tasks easier and ensure cattle stay where they belong.