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As America’s beef cow herd hits a 75-year low, dairy farmers are stepping in with beef-on-dairy calves to help fill feedlots and keep the beef supply moving.

Tax relief, pro‑beef dietary guidelines, fake‑meat labeling, trade turmoil and new disease risks topped the discussion during the beef industry D.C. update.

Following Monday’s right-to-repair announcement, EPA is demanding DEF failure data from engine makers, targeting shutdowns and derates that cause costly downtime, with more DEF changes expected.

Five beef producers reveal the sessions, technology and trends they are tracking this week in Nashville.

Research shows producers can strategically use feeding time to aid in their calving season.

University of Missouri’s Carson Roberts explains 5 reasons why rotational grazing fails and 5 ways to make it work.

There’s value in simultaneously improving carcass and maternal traits in your cow herd.

A new front axle design cuts the turning radius by 20% versus previous models, and in-cab visibility has been improved in every direction.

Global agriculture leaders ADM and Alltech have joined forces to deliver science-backed nutrition across North America.

Under today’s guidance, EPA says farmers can temporarily override emissions systems to make repairs, as long as the equipment is returned to compliance, claiming manufacturers misused the Clean Air Act to block access.