Drovers

The BLM 2019 Rangeland and Sagebrush Steppe Stewardship Awards were presented Thursday during the Public Lands Council (PLC) Annual Meeting in Great Falls, Montana.
The Norm Timmerman family received the 2019 Feedyard Commitment to Excellence Award from the Certified Angus Beef ® (CAB®) brand.
Green Mountain Red Angus, owned and operated by Bob and Julie Morton, was the 2019 recipient of the Red Angus Association Breeder of the Year Award.
From Australian production to Japanese tariffs, maximizing U.S. meat exports relies on your awareness of market challenges.
As consumers demand reduced antibiotic use in livestock production, researchers say the answer lies in animal nutrition.
As consumers demand reduced antibiotic use in livestock production, researchers say the answer lies in animal nutrition.
Calving season has begun, in a winter season that has had some extreme temperature swings. Drastic temperature changes can continue to be a concern when caring for newborn livestock.
U.S. Department of Agriculture (USDA) expects international demand for U.S. beef to stick around in 2018. Its latest forecast calls for 3 billion pounds of exports in 2018.
Lawsuit challenges authority to implement “Operation Drawbridge” on private property outside a 25-mile border zone.
Where can a cattle producer or livestock grazer find the best deal on grazing? And where is land in the highest demand for grazing?
All sectors of the animal food production industry and partners in human medicine and public health will come together around one of the most important topics in animal and human health today.
Producers are being asked to provide input on their experiences of livestock raised without antibiotics, “no-not ever” production programs and the impact on animal health and welfare.
Expected Progeny Differences (EPDs) allow the breeder to identify the animals that excel in the traits that are important for their operation.
Holding our ground and protecting our export position is vital in the two years ahead as our fed cattle supplies grow to the cycle peak and competing U.S. protein supplies become record large.
The Cattle report issued by USDA-NASS in late January included several interesting changes in major beef cow states.
A 14-month-old Angus bull became the highest-priced bull ever sold at public auction last week, fetching $800,000 from two ranchers based in Missouri and Oklahoma. The previous record, set just last year, was $750,000.
Key to the feeder cattle and calf price outlook is the feeder cattle supply (estimated from cattle inventory), forage conditions, feeding margins and feedlot demand and thus, fed cattle prices.
Anaplasmosis is primarily spread via insects, veterinarians say, but producer unawareness and mismanagement are increasingly contributing factors.
Demand for organic ingredients have pushed vanilla prices higher—a conundrum if you’re committed to natural and organic food, yet realize vanilla is produced in Third World countries by people making pennies a day.
A recent study says pesticide levels in organically grown foods is equal to conventionally grown foods. Yes, consumers are paying more for organic foods that still use pesticides. But that won’t change their minds.
While food companies are currently focused on millennials – because they currently have the buying power – Generation Z is looming on the not so distant horizon.
USDA’s monthly cattle on feed report, released at 11:00 a.m. CST May 25, fell mostly in line with trade expectations.
Does xanthan gum, a synthetic substance, disqualify Tyson’s 100% All Natural Batter Dipped Chicken Tenders as “all natural?”
Cattle supplies are on the rise with more cattle being placed in feedlots leading to some discrepancies in the futures and cash market.
The Cattle on Feed report has been on a continual increasing trend since December 2016 and the current April inventory is the highest for the month in 12 years.
A man in Texas went to jail after he admitted to stealing six head of cattle during a drunken conversation and two of his fellow cattle rustlers are in trouble, too.
JBS USA has recalled approximately 35,464 lb. of raw ground beef following the finding of hard plastic in contaminated beef.
The legal case for an investment fraud scheme involving the resale of cattle is starting to come together as a man posing as a veterinarian has admitted to his participation in the scheme.
In this story from the Arkansas Farm Bureau, a cattle producer is demonstrating his involvement in the local food movement.
If you’re busy planting corn or calving cows this week, rejoice. The end of those chores is near. Scientists, entrepreneurs, and activists are building an animal-free food system.
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