AgDay TV

Comments, questions, opinions...this is your chance to speak out regarding anything and everything reported on AgDay. Viewer feedback updated regularly.

Latest Stories
Competition in the meat sector was a focus on Capitol Hill Wednesday. The same day of the House Ag Committee’s hearing, the Senate Judiciary Committee put the meatpacking industry in the hot seat with calls for change.
U.S. and Chinese officials met face-to-face for high-level talks, and the meeting had a tense tone as the countries remain at odds over issues from cyber security to human rights.
As farmers in the West experience record-breaking heat, the continued extreme drought conditions are also taking a toll on growers, crops and livestock, with pasture and range conditions worsening.
Kansas State beef veterinarian A.J. Tarpoff explains some of the ways producers can help cattle be less stressed in high heat conditions.
AgDay’s Clinton Griffiths reports that evaporation has increased the salinity in stock dams in South Dakota, some to lethal levels for livestock.
The American Farm Bureau says average cost for 10 people is less than $6 per person.
A plan to help farmers and ranchers reduce greenhouse gas emissions, while gaining more clarity on carbon markets, is moving through Congress. The Senate approved the “Growing Climate Solutions Act,” with a 92-8 vote.
An investment company with ties to the Mormon church has the high bid for land that belonged to the now bankrupt Easterday Farms and Easterday Ranches.
Foodservice spending at restaurants and bars totaled a record $67 billion last month. That’s up more than $1 billion from February despite analysts saying the issue of finding restaurant staff is holding back sales.
The meatpacking industry will take center stage on Capitol Hill as members of the Senate Ag Committee hold a hearing designed to take a deep dive into the cattle markets amid accusations of price imbalances.