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Despite chatter about a global economic slowdown, U.S. beef exports remain on a torrid pace in 2022. Pork exports fell short of last year’s record pace.
Reducing your cow inventory may be the best option to reduce stress on your grazing system and help stretch your feed/forage resources as long as possible.
China is on track to be the leading international buyer of U.S. ag products for a third consecutive year. Much of the boost can be attributed to significantly higher prices this year versus last.
The impacts of drought are leading some to reconsider marketing alternatives for calves. Consider these 5 things before you shift your marketing plan.
One source of disease-producing pathogens often overlooked is feed. Kansas State University provides new feed sampling resources to help educate and standardize the procedure.
The farmer’s share of the retail beef dollar is often misinterpreted and is not a good measure of industry viability. Much of the discussion about farmer’s share works to commoditize the marketing system.
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