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Tyson Foods plans to sell its poultry businesses in Mexico and Brazil for $575 million in cash to help pay debt from its recently announced acquisition of Hillshire Brands.

The White House and U.S. Department of Agriculture recognized Adam McClung as one of 15 “Champions of Change” leaders from across the country.

A two-year panther study at two southwest Florida cattle ranches shows that the endangered cats attack and kill calves.

As of July 1, there were 95.0 million head of cattle on U.S. farms.

Decades of data kept by USDA scientists are providing valuable information about how seasonal weather patterns affect cattle production.

If you don’t think they’re serious about sustainability out at the University of Georgia then you haven’t seen the way they’re tending to their cattle herd.

There is still a lot of rebuilding to do as cattle inventories continue to decline nationally.

Providing shade and cool water can reduce productivity losses and make animals more comfortable.

Manage grazing use in riparian areas to prevent damage.

Find out about creating a price floor by locking in calf prices and using Livestock Risk Protection as a risk management strategy.