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Euthanasia of an animal that is suffering from irreversible disease or injury is a primary responsibility for cattle producers and veterinarians.

Production Animal Consultation (PAC) will host two beef industry summits in April, allowing people from the beef industry to gather and exchange ideas.

Gene editing has been used experimentally to produce polled calves and calves with lighter-colored haircoats. Now, USDA researchers, have produced a calf with reduced susceptibility to bovine viral diarrhea virus.

At Christiansen Land and Cattle, they’re committed to excellence and continuous improvement, a mindset that started when Christine Hamilton’s family homesteaded in South Dakota in 1891.

Calling the packers’ bluff, cattle feeders held out for higher bids and were rewarded with the highest prices in over three months.

NASDA supports farmers and ranchers’ ability to safeguard animal health through the responsible use of vaccines.

Fed cattle broke through $180 barrier this week, establishing the highest prices since the week ending November 3 and cattle feeders continue to gaining leverage.

Super Bowl fans in Illinois will be able to cheer on some familiar faces in a commercial during the big game on Sunday. Illinois pork producer Chad Leman says the commercial is all about communicating trust in farmers.

The beef market has become increasingly dependent on consumer demand – consumers who are both willing and able to continue purchasing beef at higher prices.