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Call it simple math. It’s what you get when you add fetal protection vaccines to a proper nutrition program. Find out how this formula can help set your calves up for success long before they hit the ground.

The Livestock and Meat Industry Council at Kansas State will recognize Kelly & Marcie Lechtenberg and family as the 2020 Don L. Good Impact Award winners in virtual presentation Sunday, Oct. 11.

While the Certified Angus Beef ® brand saw its first sales decline of pounds in 16 years, 2020 was still the fifth year in a row of sales in excess of one billion pounds.

Gardiner Angus Ranch’s 16th Annual Fall Production sale was held Sept. 28, attracting 331 bidder and 163 buyers both online and in-person purchase a total of 667 head of Angus cattle.

Ohio cattleman, teacher and retired Ohio State University extension agent John Grimes, Maplecrest Farms, completes his term as Certified Angus Beef board chair.

The ACE Act will protect livestock from predation, compensate livestock producers who experience depredation by federally protected species, and fund methods to reduce conflicts between humans and predators.

Horn flies are a costly nuisance to the U.S. cattle industry. A multi-pronged fly control program can help keep fly populations in check for season-long control.

Producers who had the patience to hold out until Friday trade were rewarded with higher money, and packers remain hungry for cattle.

Working with livestock isn’t a skill we’re born with; it’s learned through discipline and practice. That’s from cattle consultant Kip Lukasiewicz, sharing practical ways to rethink cattle handling.

Ranchers in northern Nevada will hold a “Cattle Drive for President Trump” on Wednesday, Oct. 14, to raise funds for the president’s re-election campaign.