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While everyone should have some hay on hand for emergency feeding, baling pastures may not be the best option.

Beef producers take pride in their cattle. When replacing toxic-fescue pastures, they can take pride in grass, says an extension forage specialist.

Grass tetany is a potentially deadly condition in cattle grazing on small grains or ryegrass.

Another way to manage old world bluestem using glyphosate is by doing a one-time application of 2-3 pounds per acre once the plant begins early heading.

Monitoring helps determine how much forage has been consumed.

A new K-State publication provides vital information on plants that, if consumed, could harm cattle and other livestock.

Grassland soil microbe communities show seasonal responses, deserve more research.

Grazing time is coming back with spring’s arrival on cool season perennial pastures around the southeast, but before dispatching the cattle to the pasture, producers should make some preparations.

Winter feed stores are dwindling and the urge to get cows to grass is escalating.

While there are many positives to incorporating forage cover crops into existing forage systems, differences in production, nutritional value, and animal gain exist.