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Following the shutdown, fundamental information is slowly returning to normal. The February Cattle on Feed report was released last Friday, with the March report scheduled for its normal date of March 22.

DNA markers can identify animals, even after meat processing and the rapidly-growing Open Prairie brand will use the tracing tech.

Time and labor resources tend to be some of the biggest challenges faced in production beef agriculture. Technologies that can address both of those key operational elements will eliminate critical efficiency gaps.

Mycotoxins represent a broad category of toxic agents produced by various naturally occurring fungi, mostly soil borne and environmentally dependent.

Canceling or renegotiating leases that are unprofitable is one way to help stretch your cash flow.

Environmentalists are taking over a faded Nevada mining town, but many locals don’t seem to mind.

While it is difficult to envision a healthier environment for nursing calves than a green summer pasture, bovine respiratory disease (BRD) remains a common problem in pre-weaned calves.

Mineral status plays an important role in cattle fertility, and using an injectable mineral product could provide more consistency than dietary supplements alone.

Worried about the potentially negative effects when feeding fescue forages? Here are some ideas for mitigating fescue toxicity in your herd.

Size matters for producers as smaller birds mean bigger profit and fast-food demand for small birds is helping prop up margins.