Ahh, the year of 2022! It was full of challenges for those of us in the cattle business. Drought, high input cost, excessive heat ... and more drought! There are lessons to learn from 2022 that can make us better.
Proper hay storage is always important. This year, with limited amounts of harvested forage available and record high prices, it is worth discussing some simple storage practices that can lead to less spoilage.
Assess the ages of your herd bulls and current feed costs. Culling older herd bulls now and re-populating with young bulls next spring can add long-term genetic advantages beyond just the savings in winter feed bills.
Producers must assess inventories of all resources to determine the best course of action to maximize their profit potential, including considering how feed resources are best used.
Cattle producers need to act as business managers and assess inventories of all resources and commodities on hand to determine the best course of action to maximize their profit potential over the next several years.
If cows are to maintain a calving interval of one year they must bred back within 80 – 85 days after calving. In cows of all ages the BCS at calving determines the rebreeding performance.