Angie Stump Denton, editorial leader of Drovers and Farm Journal's cattle industry news coverage. Her on-the-ground reporting of New World Screwworm provides ranchers and livestock producers with important information they need to manage the crisis.

Angie Stump Denton

Editorial Leader, Drovers

Angie Stump Denton is the editorial lead for Drovers, bringing a third-generation cattle producer’s perspective to the beef industry. From breeding to calving and weaning to markets, her expertise provides producers with actionable, day-to-day insights. Her reporting on critical animal health issues, including New World screwworm, extends beyond the science to the ranch gate. Dedicated to the resilience of the U.S. cattle industry, Angie’s work bridges the gap between the headlines and practical management, helping producers protect their herds and ensure profitability.

Latest Stories
OSU and KSU experts explain why restricting nutrients fails to prevent dystocia and how maintaining a BCS 6 ensures calf survival and colostrum quality.
For decades, embryo technologies were viewed as tools reserved for seedstock breeders, show-focused programs or those chasing the absolute top end of pedigree-driven genetics. But today, the economics of commercial beef production have shifted.
Closure will affect 221 employees, with layoffs starting April 11 and the grind facility closing around May 31.
From a Nebraska cattle farm to Nashville stages, Scott Wolverton’s journey is shaped by agriculture, family and a father’s cattle call — a reminder that home is always there.
University of Kentucky’s Kenny Burdine shares strategies small operations should consider to improve their profitability.
USDA Secretary Brooke Rollins was in Edinburg, Texas, on Monday for the domestic NWS sterile fly dispersal facility ribbon-cutting ceremony.
In partnership with the National Fish and Wildlife Foundation, the goal of McDonald’s largest-ever investment in regenerative agriculture is to help cattle producers accelerate regenerative grazing practices.
Iowa State’s Beth Reynolds shares three winter management tips to help keep bulls healthy and ready to go to work.
Five beef producers share their highlights from Nashville.
As carcass weights hit new highs, experts warn that efficiency gains bring unintended welfare risks in transport, feedlots and packing plants — and call for targeted investments, better infrastructure and data‑driven management of every animal.