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The U.S. cattle on feed inventory totaled 11.5 million head on April 1, 2012.
Learn about problem weeds and plants in native range and pasture and strategies for dealing with them.
Lean, finely textured beef “is meat” and a healthy form of protein, according to a Texas A&M University expert.
Take advantage of high market prices by selecting healthy bulls that will produce calves with more growth potential.
Several companies push for labeling of lean, finely textured beef products to help educate concerned consumers.
Beef prices are strong, but rising costs and consumer confidence are concerns.
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