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All classes of cattle and calves traded lower this week, pulled down by the bear’s strangle hold on the futures markets.
The USDA-AMS is seeking public input on possible revisions to the U.S. Standards for Grades of Carcass Beef to adjust for recent improvements and trends in animal raising and feeding.
The man in charge of resurrecting a scandal-marred beef plant that has sat idle since 2012 is optimistic about the Aberdeen, S.D., facility’s future.
Two Massachusetts Whole Foods Market stores are recalling 368 pounds of ground beef that may be contaminated with E. coli bacteria.
Possible record corn crops are a good sign for beef producers.
The world’s second largest iron exporter also happens to be one of the largest cattle ranches in Australia. Both of those commodities are in high demand from China.