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The decision to retain heifers goes far beyond current cattle prices; it is increasingly about creating and capturing greater value with every calf loaded on that truck in the future.
NCBA’s Colin Woodall says the “significant plan to help rebuild the American cattle supply” does not currently include a direct payment but rather the possibility of addressing regulatory burdens.
Long hours, high stress and constant demands take a toll on both veterinarians and producers. Farm Safety and Health Week is a reminder that people’s well-being is the backbone of agriculture.
During Farm Safety week, John Currin, Virginia Tech Extension veterinarian, reminds us: “No matter how long we’ve done this, we can always learn to do things better. Be open and don’t think you know everything.”
Texas veterinarian, backgrounder and cow-calf producer Jared Ranly discusses strategies for weaning time that benefits both the cow-calf producer and stocker.
Carcass weights at it again.
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