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A shuttered Kansas processing plant that produced a treated ground beef product critics dubbed “pink slime” plans to reopen next week with limited operations amid rebounding sales.

Cattle prices rallied after several weeks of decline.

American rancher Darrell Stevenson formed Stevenson-Sputnik LLC with two Russian partners in 2010 and has since transplanted about 1,500 head of cattle by air and sea to their ranch.

Cattle prices have been put on ice with markets falling off a bit.

A K-State livestock economist explains how tight beef supply has caused several U.S. packing plants to turn off the lights and the economic impacts of these closures.

The cattle markets have been in a bit of a sink or swim mode lately, and right now they’re slowly sinking.

In USDA’s latest Cattle On Feed report, inventory numbers, placements and marketings all decreased July.

Research shows weaning time has high impact on marbling.

Twenty chefs and foodservice professionals with an up-close look at the beef industry in Pennsylvania.

Reducing beef cow numbers and feeding hay fewer days to improve profits.