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New initiative will connect producers, researchers, investors and entrepreneurs to accelerate practical solutions across the cattle value chain.

Brad Kooima says cattle were catching some spillover selling from the news the Iran peace deal had been signed, the higher equity markets and lower crude oil futures.

Scott Varilek with Kooima Kooima Varilek says the cattle market saw some pre-weekend positioning and was also trading news that a JBS beef slaughter plant in Pennsylvania was closing.

Following a two-year interim term, Dan Shike has been named the permanent head of the Department of Animal Sciences at the University of Illinois, bringing a record of $12 million in research and a deep commitment to the beef industry.

JBS USA has announced network changes to strengthen operations including closing its beef production facility in Souderton, Pa., and its value-added facility in Memphis, Tenn.

New tools like GroundOwl offer more than just carbon payments — they provide the deep-layer insights needed to optimize grazing and land resilience.

Jordy was more than a pet; he was a partner, coworker and the steady soul of our farm for 10 years. We honor the legacy of a dog who lived for the work and loved us through every season.

Practical nutrition tools to keep cattle efficient and resilient through heat, forage shifts and seasonal stress.

When a 3-day-old calf at Rock Creek Ranch had a suspicious navel, Robbie Graff acted fast. Explore the response to the first U.S. screwworm case since it was eradicated in 1966 and why early reporting is the industry’s best defense.