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One big emerging threat is alpha-gal which is short for galactose-alpha – a carbohydrate deposited by the tick that triggers a severe allergic reaction in the digestive system after eating red meat.

Baxter Black, the veterinarian turned cowboy poet, storyteller and philosopher of rural life in America, died Friday, June 10, at the age of 77.

Buster Welch holds a record of five National Cutting Horse Association Futurity Championships, and also has won four NCHA World Championship titles.

Cash fed cattle prices turned higher late week with Kansas trading Friday morning and were rewarded for their patience.

Through May, beef cow slaughter for the year-to-date is 15% higher. While some drought reduction has improved pasture conditions, range and pasture conditions remain at the worst level ever for this time of year.

Chicken wings have been a hot commodity the past decade, but as the trend changes post-pandemic, red meat producers may want to take note. John Phipps explains why.

USDA’s Agricultural Marketing Service raised its forecast for total U.S. red meat and poultry production in its monthly World Agricultural Supply and Demand Estimates (WASDE) on Friday.

The Beef Improvement Federation (BIF) recognized B.R. Cutrer Inc., Wharton, Texas, as the BIF Seedstock Producer of the Year Award on June 3 during the group’s annual research symposium in Las Cruces, New Mexico.

Ranchers in the Northern Plains have suffered multiple weather stresses and now may face a large number of cows not raising a calf. Many of those cows may be in less than ideal condition due to feed shortages.

These images depict a steer calf that had been on feed for 272 days with no treatment history when it was found dead in the pen.