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Reproduction strategies, some simple and some more advanced, can economically boost calving rates.

Central Valley Meat Holding Company will acquire Harris Ranch Beef Holding Company to comprise the country’s 7th largest beef packer and processing company in the U.S. Financial terms of the transaction were not disclosed.

A focused, high-quality cattle nutrition program can help improve breeding results and boost your bottom line.

The transition to high-energy rations, particularly those with high starch levels, can involve risk of acidosis, stress and compromised immunity in feeder calves.

Flooding in eastern Nebraska and western Iowa continues to impact cattlemen, right in the middle of calving season. Additional moisture this week, will aggravate the situation even more, meteorologists say.

James Herring’s innovation and commitment to improving the quality of beef throughout the industry helped build an industry giant.

Raised during the early years of commercial cattle feeding, Bill Foxley built one of the largest cattle feeding and ranching enterprises in the U.S.

As snow and frigid temperatures remind us that it’s still winter, it’s a good time to remind cattle producers that calves are especially vulnerable in these conditions.

The veterinarian can play a positive role in hiring, firing, turnover and promotion in the feedlot.

Whichever way you look at it, increasing the opportunity for profit or decreasing the risk for loss, having an advanced genetic “scouting report” on feeders has value.