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What do you think of when you hear the phrase ‘intensive grazing’?

Pounds, efficiency and quality are important components of the beef business.

Live cattle prices were up $2 to $3 from the previous week.

Beef imports are up, while exports have fallen.

The semiannual cattle inventory report from USDA confirmed that beef cow expansion is continuing.

Consumer demand for livestock products continues to be important in determining the pressure on livestock prices in the coming months.

Beef from Ireland is making it’s way across the Atlantic to the U.S. for the first time in nearly 20 years.

Food writers from Japan are getting a taste of how beef is raised and eaten in the U.S. as part of a tour that included a 112-year-old Wyoming ranch.

Cattle rustling is not an Old West crime. It’s very much alive today.

Cattle prices fall while beef prices teeter-totter.