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How one Minnesota farmer is doubling down on covers and reaping the benefits.

With the bustle of harvest and most pasture weed control measures completed for the year, fall may seem like a fine time to ease up on pasture management. But for Andrew McCrea, that’s far from the case.

Understanding stress and risk in production agriculture.

Join the Movement: Become a Member of Country Natural Beef

How one rancher is tackling hunger and reviving the local beef industry with a public-private partnership.

Economist Dave Weaber shares beef market insights to help producers navigate demand, risk and future opportunities.

University of Kentucky’s Kenny Burdine explains how the cattle markets reacted to the NWS news on the heels of the August cattle-on-feed report.

K-State beef cattle experts emphasize the importance of clean, high-quality water in managing livestock.