University News Release

This information was provided by a university news service.

Latest Stories
The annual Cattle report estimated that total cattle inventories in the U.S. were up 3.2 percent year over year at 92.0 million head.
Three key management concepts can help commercial cow calf operations improve the productivity of their cow herds. However, planning and preparation must take place well in advance of the spring breeding season.
With cow herd rebuilding still in progress in the United States, K-State Research and Extension cow-calf specialist Bob Weaber offers advice on selecting herd sires to make the most valuable replacement daughters.
Saying you are happy, satisfied and content with what you’re doing is OK.
More than 100,000 cattle move through the Bluegrass Stockyards each year. The facility has been a mainstay in Central Kentucky since the mid-1930s. Recently a massive fire completely destroyed the location near downtown Lexington, and local producers will feel its absence.
Genetics is a vital part of cattle production.
If we are going to buy bulls at today’s prices, why not make sure that the bulls are carrying the genes we want and represent the top bulls within the breed?
For commercial beef producers it is not too soon to start the process of accessing your herd bull situation for the upcoming breeding season.
Traits of high profit feeder calves, along with farmer and cattle friendly facilities highlight the University of Wisconsin Extension’s Cattle Feeders Clinics.
Northeastern Iowa cattle producers can learn more about an upcoming revision of a feedlot monitor software program at three meetings offered by Iowa State University Extension and Outreach.